Green Beans Almondine | The Recipe Critic

Green Beans Almondine is made with fresh green beans that are sautéed until crisp-tender and then tossed with buttery, toasted almonds. Every bite is filled with nutty richness and a hint of lemon to brighten up the flavors.

Ingredients You’ll Need

Green beans are such a simple, everyday vegetable, but when you add buttery toasted almonds, they transform into something truly special. I could honestly eat them straight from the pan! For exact measurements, scroll to the bottom of the post.

• Sliced Almonds: Adds a crunchy texture and nutty flavor that pairs perfectly with the green beans.
• Unsalted Butter: Helps toast the almonds and adds richness to the dish.
• Lemon Juice: Freshly squeezed lemon juice adds brightness.
• Green Beans: You’ll need 2 pounds, washed and trimmed.
• Water: This ensures the green beans cook to the perfect tenderness and retain their vibrant color.
• Salt: Just a pinch to bring all the flavors together.

Easy Green Beans Almondine Recipe

With just a few simple steps, you’ll have an elegant side ready in no time! It’s a fabulous option for both busy weeknights and special occasions. Plus, it’s so tasty that your family and friends will be begging for seconds!

1. Toast the Almonds: Toast the almonds in a large skillet and cook over medium-low heat for about 6 minutes. Stir often to prevent them from burning.
2. Melt the Butter: Once the almonds are lightly golden, add the butter and cook for about three more minutes, until the mixture has a nutty aroma and the butter is just starting to brown.
3. Add Lemon Juice: Transfer the almond mixture to a small bowl, then stir in the lemon juice. Set aside.
4. Sauté Green Beans: Add the green beans, water, and salt to the skillet. Cover and cook over medium heat, stirring occasionally for about 6-8 minutes, until the beans are nearly tender.
5. Cook Uncovered: Remove the lid and continue to cook for about 3 minutes until the liquid has evaporated.
6. Toss: Remove the beans from the heat and toss them with the almond mixture until they are fully combined. Taste and season with additional salt if desired. Serve immediately.

More Easy Side Dishes

A good side dish is the perfect way to complete any dinner. I have a wide variety of favorite side dishes that you’re sure to enjoy! Here are a few that always get rave reviews!