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Eggnog Milkshake Recipe | The Recipe Critic


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This creamy Eggnog Milkshake is decadent and super flavorful. It takes four simple ingredients and 5 minutes of your time. If you thought you liked eggnog before, you are going to absolutely love it after trying this shake.

Reasons You’ll Love This Recipe

  • McDonald’s Copycat: Have you guys ever tried the McDonald’s eggnog shake? If not you have to try my recipe! It tastes just like it and is so good! It’s seasonal, so if you miss it, don’t worry; you can make your own.
  • Easy to Make: This couldn’t be simpler! When that sweet tooth hits during the holidays. Bust out these four ingredients, and you’re on your way to the best treat ever!
  • Versatile: I love making these for movie night. We whip up a batch of my caramel popcorn, this milkshake, and a cute Christmas tree charcuterie board for our Christmas movie nights!

Eggnog Milkshake Ingredients

If you love the McDonald’s eggnog shake, you are going to love this recipe. There are only four ingredients, and it takes 5 minutes to throw together.

  • Vanilla Ice Cream: The base of the shake that combines perfectly with the eggnog to make the best creamy cold milkshake.
  • Eggnog: You can use storebought or make your own!
  • Ground Nutmeg: Adds extra flavor to this yummy treat.
  • Ground Cinnamon: I love adding more cinnamon to my eggnog milkshake for the best spice and flavor.

How to Make an Eggnog Shake

You will love how simple this eggnog milkshake recipe is. You simply throw everything into the blender and mix it up! You’re going to love how the creamy eggnog gives this shake the best texture.

  1. Combine: Add the ice cream, eggnog, nutmeg, and cinnamon to a blender.
  2. Blend: Blend on high speed until smooth and creamy. Pour into serving glasses, add a cute straw, and top with whipped topping and a dusting of freshly grated nutmeg before serving.

Eggnog Milkshake Tips and Variations

This recipe is really easy to play with. You can switch things up to suit your taste preferences. Here are some ideas to get you started.

  • Eggnog: I used store-bought egg nog for this recipe, but you can use homemade eggnog!
  • Adult Version: To make this a boozy milkshake, I recommend replacing ¼-⅓ of the eggnog with the bourbon, rum or brandy of your choice. Alternatively, you can add a few ounces of bourbon to the recipe as it is written, then add a few additional scoops of ice cream to avoid it being too thin.
  • Garnish: I love the way fresh nutmeg tastes when dusted on top, but whole nutmeg can be expensive. If you want to just sprinkle ground nutmeg on top as a garnish, that will work just as well!
  • Ice Cream: I chose to use French vanilla ice cream for this recipe, but you can use any vanilla that you prefer.

Eggnog Milkshake Leftovers

With this being a milkshake, it is best enjoyed as soon as it is prepared!

More Eggnog-Inspired Dessert Recipes

I love anything that has to do with eggnog during the holiday season. This milkshake is one of the best ways to enjoy eggnog. Here are a few of my other favorite ways to enjoy it during Christmas.

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  • Add the ice cream, eggnog, nutmeg, and cinnamon to a blender.

  • Blend on high speed until smooth and creamy.

  • Top with whipped cream and a dusting of freshly grated nutmeg before serving.

Calories: 525kcalCarbohydrates: 57gProtein: 13gFat: 27gSaturated Fat: 17gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 162mgSodium: 227mgPotassium: 606mgFiber: 2gSugar: 52gVitamin A: 1096IUVitamin C: 3mgCalcium: 422mgIron: 0.5mg

Nutrition information is automatically calculated, so should only be used as an approximation.





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3 months ago

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